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Moist Chocolate Cake Recipe| Best Chocolate Cake Recipe| Easy Chocolate Cake Recipe| Basic recipe for beginners| How to Make the Most Amazing Chocolate Cake| How To Make Moist Chocolate Cake | Easy Moist Chocolate Cake Recipe| Easy Chocolate Cake| Chocolate sponge cake

This recipe is an easy chocolate cake recipe which is very moist .This is a quick recipe even beginners can do easily.
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The Most Amazing Chocolate Cake is here
Ingredients:
NOTE: 1 CUP = 240 ML
Cake pan size = 6 inch* 3 inch.
All purpose flour – 1cup
Cocoa powder – ½cup
Sugar – 1cup
Baking powder – 1tsp
Baking soda – ½tsp
Salt – 1/4tsp
Egg – 1
Oil or melted butter – ¼cup (60 ml)
Buttermilk – ½cup (120ml)
Vanilla essence – 1tsp
Warm water – ½cup (120ml)

Method:-
1. Preheat oven to 350 degrees F or 180 C. Butter cake rounds.
2.Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a large bowl until combined.
3.Add eggs, buttermilk, warm water, oil, and vanilla. Mix everything until combined.
4.Fill pan with cake batter.
5. Bake for 30-35 minutes at 350 F or 180 C , until the cake meets the toothpick test (stick a toothpick in and it comes out clean).
6. Cool for 15 minutes and then turn out the cakes and allow to cool completely.
Cheers!

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38 Responses

  1. I'll be making this for our daughter date of birth. This will be my first time making a chocolate cake. I chose this receipe out of so many ive watched because it looks easy and simple. I'll be back to make a review on it. Thank you!

  2. A vopy of an Old recipe, years ago you could find this on the back of cake flour box, I did then it was missed placed. Thank you for a repeat of a timeless classic everone should have in their repertoire!

  3. I just ate it after wating 2 hours. It was really really amazing. I would recommend to everyone. O used regular milk instead of buttermilk and also put chocolate on the top and inside cream by dividing 3 layer.

  4. Tweaked it into my own recipe using yours as a base and how amazing it turned out!!..💎thanks a million for sharing this it seriously helped me😅I've been searching for so long for a moist sponge cake recipe like this!Thank You 🥰❤

  5. Hi..sorry if I can ask please…1 cup of flour means 240 ml of flour as you said in the note…because when I put 1 cup of flour in the cup scale I found it to be 140 ml so it would be more than a cup if I wanted 240 ml…and the same for cocoa and sugar…please answer and thank you very much

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